Bread workshop in Pornic

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  • Atelier du pain pornic
  • Atelier du pain pornic
  • Bread workshop
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Presentation

Get your hands dirty!
Thierry, from "La Petite Maison dans la Prairie", offers you a fun and educational activity: knead your own bread roll, then bake it in the wood-fired oven.

Ready to roll up your sleeves?
The bread workshops enable you to :
  1. learn about the processing of a product (wheat, flour, bread)
  2. take an active part in making your own bread
  3. obtain an educational booklet
  4. leave with a hot loaf of bread... yum!

Did you know?
"La Petite Maison dans la Prairie" is an old farmhouse in Pornic, brought back to life with its wood-fired oven and kandelour mill, typical of the island of Ushant.

Why do we love it?
At the end of the activity, you'll be offered a snack of "fouées". You can then fill your little bread cakes with delicious homemade jams or salted butter caramel.

Benefits of this activity :
  • The windmill
  • Exceptional green setting
  • The magical forest...
  • Natural products from the shop: jams, salted butter toffee cream, organic flours.

If you'd like to take part in this great event, please contact Thierry by phone or e-mail.
More than 15 people? Contact our groups department on 02 40 82 79 13.

Open during the Easter, July and August and All Saints' Day holidays: Tuesdays, Wednesdays and Thursdays at 2.30pm, by prior arrangement.
The rest of the year, on request.
Opening day(s)

From Saturday 20 April to Sunday 05 May 2024

Tuesday, Wednesday, Thursday

14:30 to 16:30

From Saturday 06 July to Sunday 01 September 2024

Tuesday, Wednesday, Thursday

14:30 to 16:30

Thursday 24 October 2024

14:30 to 16:30

Information
  • TYPE OF PRODUCT :
    • Jam
    • Bread, buns and cakes
    • Local products
  • VISITS :
    • Individual visits on reservation
    • Group visits on reservation
    • Average duration of visit 02:00
  • PERIODS OF VISITS :
    • Tuesday
    • Wednesday
    • Thursday
    • Visiting hours in the afternoon 14:30
    • Only during school holidays
  • GROUPS WELCOME :
    • Minimum number of persons 15
    • Maximum number of persons 60
    • Coach park
  • PETS :
    • Allowed on leash
  • ACESSIBILITY :
    • Access with help
Equipment/services
  • FACILITIES AND SERVICES :
    • Sales on-site
    • Facilities for tasting
    • Shop ( sale on site )
    • Private car park
    • Toilet
Comfort
  • ECORESPONSIBILITY :
    • display to encourage eco-actions
    • local and seasonal products
    • waste sorting and/or composting
    • low energy equipment
    • natural or eco-labelled cleaning products
    • anti-food wastage measures
    • natural or eco-labelled hygiene products
    • use of renewable energy
    • ecological maintenance of green spaces
    • Home-made products
    • bio products

Tarifs

FaresMinMax
Workshop + snack10.00€
  • MEANS OF PAYMENT :
    • Cash in Euros
    • Bank and post cheques
    • Holiday Vouchers (specifically French)

Map

Map

FICHE_INFO_SIMPLE_LIBELLE_DESTINATION
Les ateliers du pain à la Petite Maison dans la Prairie
Chemin de l'Eperon
44210
PORNIC
GPS coordinates
Latitude : 47.10412
Longitude : -2.05464
See Bread workshop in Pornic on GoogleMaps
  • Geographical zone :
    • Pornic
  • Distance from the center (church ) :
    • 3 km. from the center Le Clion sur Mer
  • Distance from the sea :
    • 1 km from the sea
  • Distance from the train station :
    • 5 km. from the train station of Pornic
LIEN_ACCES_MOTEUR_RESA_FICHE
Contact details
Bread workshop in Pornic
Chemin de l'Eperon
44210
PORNIC
mail / message
Phone : +33 6 71 31 71 38
Website "Bread workshop in Pornic"
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