Le Saint-Paul

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Presentation

Le Saint-Paul in Préfailles: an institution for regulars of this restaurant with its friendly, family atmosphere.

Johanna and Maxime have taken over the family restaurant for a gastronomic version. With 9 years' experience in a Michelin-starred establishment behind him, Maxime, accompanied by his young and dynamic team, offers you new flavours prepared using only the freshest seasonal produce. His wife Johanna, a disciple of Escoffier, ensures the continuity of the work done in the kitchen.

Inside, you'll find a cosy atmosphere, and you'll love the covered terrace with its south-facing sea view. And to help your digestion, you can take a stroll along the coast just outside the restaurant!

Le Saint-Paul is committed to promoting the local produce
Chef Maxime Roullier maintains close relationships with renowned local producers: Potager d'Hector (La Plaine-sur-Mer) for sun-drenched vegetables, Spiruline de Retz (La Plaine-sur-Mer) for nutritious seaweed, free-range Pigeons de Pornic, Sens des Simples (Pornic) for aromatic plants and Mytilijade for mussels from the Plain.

Our favourites :

the combination of flavours, food and wine
Octopus (Discovery menu): lemon yoghurt, octopus carpaccio, barbecued octopus, parsley and virgin vegetables
Illanka Vallerona chocolate tartlet with lemon balm... a real treat!
the vegetarian menu... prepared according to market produce and the chef's inspiration. Put your trust in him

Positive customer reviews
Customers are full of praise for the quality of the dishes, the meticulous presentation and the warm welcome from the team. Numerous reviews highlight the use of quality local produce, the freshness of the fish and the precision of the cooking.

Le Saint-Paul is one of the many restaurants in Préfailles featured by Destination Pornic Tourist Office.

Opening day(s)

From Friday 06 February to Thursday 31 December 2026

Wednesday, Thursday, Friday, Saturday, Sunday

09:30 to 15:00 and 18:30 to 22:00

Information

TYPE OF RESTAURANT :
- Traditional restaurant
SPECIALITIES :
- Food and wine
- Homemade cocktails
- Local cuisine
- Gourmet cuisine
- Mediterranean cuisine
- Traditional cooking
- Health food cuisine
- Vegetarian cooking
- vegan
- Gluten-free food
- Sea cooking
- Home-made ice creams
- homemade ice creams
- mussels according to season
- Homemade pastries
- fish
- organic products
- Homemade sorbets
CAPACITY :
- 1 Restaurant room(s)
- 50 No. of seats on dining rooms
- 50 No. of seats on the terrace
- 1 Air-conditioning rooms
Frame and comfort :
- Covered terrace
- Outdoor terrace
- Veranda
GROUPS WELCOME :
- groups accepted
- 12 Minimum people
- 50 Maximum persons
- coach park
- Coach park distance 50 m
ACCESSIBILITY :
- accessible for mobility impaired persons
PETS :
- Pets allowed

Equipment & Services

FACILITIES ET SERVICES :
- WIFI
Baby/child equipments, services :
- accessible with a stroller
- highchair
- booster seat
- Kid menu
Events :
- New Year's Menu
ECORESPONSIBILITY :
- local and seasonal products
- waste sorting and/or composting
- low energy equipment
- returnable bottles
- natural or eco-labelled cleaning products
- anti-food wastage measures
- natural or eco-labelled hygiene products
- Home-made products
- bio products

Comfort

CHAINS / LABELS :
RESTAURANT GUIDE LISTINGS :
- Michelin

Tarifs

Fares	Min	Max
01/01/2025 - 31/12/2025
Lunch menu	37.00€
Vegetarian menu	37.00€
Discovery menu	48.00€
Tasting menu	60.00€
Child menu	15.00€

MEANS OF PAYMENT :

Map

Destination

Le Saint-Paul

26 Place du Marché

44770

PREFAILLES

GPS coordinates

Latitude : 47.12923

Longitude : -2.21861

See Le Saint-Paul on GoogleMaps

Distance from the center (church ) :
- 10,1 km. from the center of Pornic
- 0 m. from the center of Préfailles
- less than 1 Km. from the center
Distance from the train station :
- 10,3 km. from the train station of Pornic
Distance from the sea :
- Less than 100 m. from the sea

Opinion

Contact details

Le Saint-Paul

26 Place du Marché

44770

PREFAILLES

mail / message

Phone : +33 2 40 21 68 98

Mob : +33 6 05 28 46 56

Website "Le Saint-Paul"

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